This is due to the size and surface texture of the kibble, which encourages your cat to mechanically grind its food, thereby promoting the scraping effect on the surface of the teeth. This effect is supported by the use of structured plant fibres (dental care).

• for adult cuddly tigers from 12 months of age
• structured vegetable fibre
• 20 % poultry meat
• 5 % fresh liver
• recipe without gluten-containing grain* 

* Even with the greatest care in the production and packaging of our products, traces of other animal protein sources or (gluten-containing) grain cannot be excluded.

** Share of animal based protein in total protein: 85.70 % 

Composition: Poultry meat (fresh, 20 %), poultry protein (dried), rice, rice flour, fresh liver (5 %), greaves (dried), liver meal, animal fat, cellulose, protein hydrolysate, dried beet pulp (desugared), linseed, calcium carbonate, peas (dried), salmon oil, whole egg (dried), fish meal, pea fibre (0.5 %), sodium hexametaphosphate, yeast (dried, incl. 0.1 % mannanoligosaccharides, 0.06 % beta-glucans), potassium chloride, cranberries (dried), blueberries (dried), green-lipped mussels (dried), marigold blossoms (dried), chicory (dried), yucca (dried). 

Our feeding recommendation
Ideal weight of your cat      Gram per day
2,0 - 3,0 kg                        45 - 55 g
4,0 - 5,0 kg                        70 - 80 g
6,0 - 7,0 kg                        90 - 100 g
8,0 kg                                110 g

These values are intended as a guideline. Individual needs depend on factors such as age, breed, level of activity and the conditions under which your cat is kept. If your cat`s activity level is increased, please increase the amount of feed accordingly.

Fresh water should always be available.

Fill bowl once a day for all-day self-serve feeding. 

Analytical components: Moisture 10.0 %, convertible energy 374 kcal/100 g (15.63 MJ/kg), protein 30.5 %, fat content 15.5 %, crude fibre 5.0 %, crude ash 7.4 %, phosphorus 1.05 %, calcium 1.2 %, sodium 0.5 %, potassium 0.61 %, magnesium 0.08 %. 

Nutritional additives per kg

Vitamin A 25,000 I.U., vitamin D3 1,500 I.U., vitamin B1 20 mg, vitamin B2 22 mg, vitamin B6 20 mg, vitamin B12 40 mcg, biotin 400 mcg, pantothenic acid 20 mg, niacin 80 mg, taurine 2,000 mg, folic acid 2.0 mg, vitamin C 800 mg, choline chloride 2,450 mg, vitamin E 600 mg.

Trace elements per kg

Zinc (as amino acid zinc chelate, hydrate) 75 mg, copper (as copper(II) sulphate pentahydrate) 10 mg, iodine (as calcium iodate, anhydrous) 2.0 mg, selenium (as sodium selenite) 0.2 mg, zinc (as zinc oxide) 30 mg.

Technological additives

Antioxidant.

Other

Proportion of meat or protein of animal origin: 53.20 %.
Proportion of protein of animal origin in total protein: 87.10 %.